Join host Anthony Codispoti as he interviews entrepreneurs, CEOs, and innovators across 22+ industries. Discover insights, strategies, and real-world experiences that will inspire your journey.
Discover our most recent interviews with business leaders and entrepreneurs
Skip Harless runs the number one resort in the 2025 Condé Nast Traveler awards. His first year there nearly broke him. Three record years followed the fight that almost fractured his team.
Johnny Berguson borrowed $500, trained a trick horse, and accidentally built one of North America’s largest church AV suppliers through faith, cassette tapes, and a misprint.
Daniel Karen Cohen opened McDonald’s in Venezuela at 21, grew 50 Wendy’s in 48 months, and now runs a pizza franchise where the dough rests 72 hours. His biggest lesson was learning to slow down.
Kory Cutler walked into a family construction business with no experience and tripled it in three years. His strategy involved traveling crews, COVID cold calls, and one rule about AI.
Brian Shunia built Wing Snob from a single 880-square-foot location to 70+ franchises nationwide — powered by simplicity, culture, and obsessive operations discipline.
Elle Piper built the operational infrastructure behind 7 Leaves Cafe’s growth to 43 locations. Her story runs through a buffet brand that closed overnight and a son who taught her to lead differently.