Author: anthonyvcodispoti
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From Bartender to Director: Trevor Micklow’s Journey in Restaurant Excellence | Restaurants & Franchises Series
In this engaging episode, Trevor Micklow, Director of Operations at Doughboy Restaurant Group (DRG), shares his journey from bartender to restaurant leader, revealing insights on team building, operational excellence, and innovative restaurant concepts in Chicago’s competitive dining scene.
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Getting Out of Your Own Way: J. Heinlein on Rebuilding a Business for Success and Freedom | Nursing Home Series
In this episode, J. Heinlein, owner of Synergy Home Care of Westchester, New York, shares his remarkable transition from a 26-year career on Wall Street to owning a home care franchise. J. reveals how he built a successful business, and then had to completely reimagine his business model to achieve both financial success and personal…
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Building Homes, Not Facilities: Mark Maxfield on The Cottages’ Approach to Senior Care | Nursing Home Series
In this insightful conversation, Mark Maxfield, CEO of The Cottages Assisted Living and Memory Care, shares how he built a thriving senior care business from the ground up.
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Serving Seniors’ Needs: Patrick Campeau’s Mission at Nurse Next Door Seaway Valley | Nursing Home Series
In this inspiring episode, Patrick Campeau, President and Franchise Partner at Nurse Next Door Seaway Valley Canada, shares his remarkable journey from architecture to senior home care.
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Slices of Success: Ryan Donovan on Building Community through Ian’s Pizza Milwaukee | Restaurants & Franchises Series
In this flavorful episode, Ryan Donovan, Managing Partner at Ian’s Pizza Milwaukee, shares his journey from college delivery driver to business leader in the innovative pizza-by-the-slice concept.
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Wound Care: Dr. Payam Tehrani on Bringing Expert Wound Care to Nursing Homes | Healthcare Series
In this inspiring episode, Dr. Payam Tehrani, CEO of SNF Wound Care, shares how he transformed his medical expertise into a nationwide service that helps some of our most vulnerable populations.
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Serving the Aging Population: Uma Das Munshi on Building a Home Care Business | Nursing Home Series
In this insightful episode, Uma Das Munshi, Owner and CEO of Synergy Home Care of Greater Boston, shares her remarkable journey from arriving in the United States as a physical therapy student to becoming a successful healthcare entrepreneur.
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Building a Business with People: Eric Johnson on Arnold Motor Supply’s Partnership Culture | Auto Industry Series
In this insightful episode, Eric Johnson, President and Managing Partner at Arnold Motor Supply, shares the fascinating story behind this nearly 100-year-old automotive parts distribution company.
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The Recipe for Resilience: Joel Rodriguez’s Journey from Army to Ovation Bistro & Bar | Restaurants & Franchises Series
In this powerful episode, Joel Rodriguez, owner of Ovation Bistro & Bar, shares his remarkable journey from working in orange groves as a child of migrant workers to building a successful restaurant empire in central Florida.
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Scratch-Made Success: How Lauren Coulter Created a Biscuit Empire | Restaurants & Franchises Series
In this delicious episode, Lauren Coulter, Owner and Chief Biscuit Eater at Biscuit Belly, shares how she transitioned from a career in pharmacy to creating a thriving Southern-inspired fast-casual restaurant concept.