Tag: Restaurant
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How Troy Hooper Turned Adversity into Opportunity as CEO of Pepper Lunch | Restaurants & Franchises Series
https://youtu.be/CbGOLW1v9uU How do you introduce a novel restaurant concept to the US market? In this episode, Troy Hooper, CEO of Hot Palate America, the parent company of Pepper Lunch Restaurants, shares his journey bringing a unique Japanese fast-casual dining experience to the United States. Pepper Lunch offers a “DIY teppanyaki” model where customers…